Potato and Vegetable Pancakes, made from fresh quality potatoes and 34 % vegetables. Pre-fried in unhydrogenated, 100 % vegetable fat.
Potatoes 50,6 %, vegetables 33,5 % (leek, carrots, bell pepper, corn, peas), potato starch, palm oil, potato flakes, rice flour, table salt, CHICKEN WHOLE EGG POWDER, potato fibre, spices, sugar, thickening agent xanthan.
(recommended preparation) Fry the frozen product with some oil at medium heat for about 4-5 minutes or until crispy. Turn over several times.
Deep-fry the frozen product at a fat temperature of 175 °C for 3-4 minutes.
| Energy | 503 kJ / 119 kcal |
| Fat | 2,8 g |
| of which saturates | 1,3 g |
| Carbohydrate | 19,8 g |
| of which sugars | 1,7 g |
| Dietary fibre | 2,9 g |
| Protein | 2,3 g |
| Salt | 1,5 g |
| Art.-No. | 8506 |
| Per Carton | 6 x 20 Pieces (Bag) |
| Cartons per Pal./layer | 72/9 |
| EAN indiv. Package | 4006934 850618 |
| EAN outer Package | 4006934 850601 |
| MDD | 18 months |
